REF. NO : position 8425

Job description : Senior Sous Chef

Required for : Nusa Lembongan

Looking for : ;

•     Experience in 3-5 years as Sous Chef
• Good English Skills
• Knowledge of Food Costing, Inventory, and Cost Control
• Creative Plating Experience
• Needs to be Able to Operate a Fast Paced Kitchen
• Management and Leadership Skills
• Ensure Consistency & Quality
• Modern Breakfast Experiences
• Salary plus Service Charge, Housing, Food, Boat Allowances, and Insurance    
• 
  

Starting Date : IMMEDIATE

Salary : 10 - 12 Million++

Working week : 5 days /week